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Local gastronomy
In the Resort

“Home delivery to the door of your room”
Enjoy the different flavors of local cuisine in the privacy of your room. Now you have the possibility to order the food you like the most by phone or through the website of local restaurants, and enjoy it in your room, apartment or with your family and friends in the restaurant or one of the terraces of our resort. Take a look at the variety of flavors to choose from while you enjoy your stay at our resort in Estepona.
Estepona Hotel & Spa Resort | Estepona, Costal del Sol | Web Oficial

Sushi Panda

Savour the authentic flavours of China & Japan by ordering sushi, noodles or rice from Sushi Panda. Have a look at their menu here.

Opening hours
Monday to Sunday: 19:30 – 22:30 h.
Estepona Hotel & Spa Resort | Estepona, Costal del Sol | Web Oficial

Paparazzi Pizza e Pasta

Authenticity and quality are essential pillars of our way of understanding gastronomy. Enjoy the true Italian flavor in your room or any corner of our Resort.
Check the menu

Schedule
Monday to Sunday: 13:30 – 17:00 h. / 19:00 - 23:00 h.
Estepona Hotel & Spa Resort | Estepona, Costal del Sol | Web Oficial

Mumbai Masala

Every dish from Mumbai Masala’s menu, has a unique mixture of beautiful spices. The end result is the true taste of Indian cuisine.

Opening hours
Monday to Sunday: 13:30 – 15:30 h. / 19:30 – 22:00 h.
Estepona Hotel & Spa Resort | Estepona, Costal del Sol | Web Oficial

Taxi Angus Burger

The typical food from the 90s in California, you can find on the menu of Taxi Angus Burger. Try their hamburgers made with Angus meat, sandwiches, Tex-Mex salads & American desserts exactly how they make them in the States.

Opening hours

Monday to Thursday 19:30 - 22:30 h.
Friday to Sunday 13:30 - 15:30 h. / 19:30 - 22:30 h.
Estepona Hotel & Spa Resort | Estepona, Costal del Sol | Web Oficial

Nikkei Cuisine Ponja

PONJA is a concept of Nikkei cuisine, Japanese Peruvian fusion, where traditional Japanese food is mixed with Peruvian flavors. Nikkei cuisine is the natural adaptation of Japanese cuisine to Peruvian ingredients, within its legacy are famous Peruvian chefs who have been fundamental in the development of consolidated Peruvian cuisine.

Nikkei is flavor, pure flavor. It is the meeting between Peru and Japan in a single bite. To the quality and care in the treatment of the product is added that characteristic flavor of Peruvian ingredients.

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